What is Dairy West?

Dairy West represents dairy farm families in Idaho and Utah and promotes the dairy industry and dairy products locally, nationally and globally. We are passionate in what we do, every day, because dairy farmers provide the world with safe and nutritious food. We are committed to creating a world where farmers and the dairy industry prosper and, together, build healthy communities around the globe.

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Stories

Catch up on the latest dairy news and learn more about our farmers, schools, and the industry.

21 Jun Black Spots on a White Cow
Occasionally our dairy industry goes daffy. As in duck. It starts when some poor overworked near-sighted Holstein dairyman stares at a cow too long. The black spots on a Holstein cow start to have familiar shapes. Suddenly he thinks he sees something that the whole......
19 Jun Wine and Cheese Sensory Soiree
We brought together chefs, restauranteurs, retailers, sommeliers and cheesemongers for last week’s Wine and Cheese Sensory Soiree at Nederend Dairy and Scoria Vineyards to showcase the pairing of some of the best wines and cheeses of Idaho and the Northwest. ...
15 Jun Celebrating Dairy at Magic Valley Dairy Days
The Magic Valley is home to 277 dairy farms. It is woven deep into the fabric of this community. Thanks to everyone who celebrated National Dairy Month with us in Wendell....

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Recipes

Food is all about taste and enjoyment, and the addition of dairy makes everything taste better! Our Recipes page offers a complete list of our recipes – collections from farmers, recipes featured on KSL’s Studio 5, staff dietitians’ favorites and more.
See below for our most recent additions or CLICK HERE for a complete listing.

Overnight Oats with Kefir

Looking for an easy way to have a healthy breakfast on the go? Try this unique twist to a classic overnight oats recipe from professional triathlete and dietitian Erin Green.

1 Serving

Looking for an easy way to have a healthy breakfast on the go? Try this unique twist to a classic overnight oats recipe from professional triathlete and dietitian Erin Green.

Vegetable and Cheese Frittata

Cheese and veggie frittata for dinner? Why not? Professional triathlete and dietitian Erin Green shares one of her favorite refueling recipes.

8 Servings

Cheese and veggie frittata for dinner? Why not? Professional triathlete and dietitian Erin Green shares one of her favorite refueling recipes.

Cheese Souffle

Classic puffy, showy Cheese Souffle you can make at home. For oohs and ahhs have the family and guests seated at the table and waiting for the souffle - don't make the souffle wait for the family. But if it falls, not to worry, it still tastes great!