What is Dairy West?

Dairy West represents dairy farm families in Idaho and Utah and promotes the dairy industry and dairy products locally, nationally and globally. We are passionate in what we do, every day, because dairy farmers provide the world with safe and nutritious food. We are committed to creating a world where farmers and the dairy industry prosper and, together, build healthy communities around the globe.

Check out Our

Catch up on the latest dairy news and learn more about our farmers, schools, and the industry.

  • 17 Oct Speaking on Business features Dairy West

    Thanks to Chris Redgrave and Zions Band for their recent feature on the work we are doing here at Dairy West....

  • 04 Oct The End

    So… that’s it. 15,128 days, 30,256 milkings. 6,000 cows, 14,000 calves 3 barns, 5 feed trucks, 18 tractors, 3 manure spreaders, 1 Grain-O-Vator. 41 winters, 42 springs, 5 kids, 1200 front yard baseball games, 4000 home runs (12 still under protest). 5,300 words I shouldn’t......

  • 24 Sep Ask a Farmer: How do you use technology to feed your cows?

    Idaho dairy farmer John Wind talks about how they use technology to make sure the exact amount of feed is provided to their c...

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Browse Our

Food is all about taste and enjoyment, and the addition of dairy makes everything taste better! Our Recipes page offers a complete list of our recipes – collections from farmers, recipes featured on KSL’s Studio 5, staff dietitians’ favorites and more.
See below for our most recent additions or CLICK HERE for a complete listing.

Overnight Oats with Kefir

Looking for an easy way to have a healthy breakfast on the go? Try this unique twist to a classic overnight oats recipe from professional triathlete and dietitian Erin Green.

Looking for an easy way to have a healthy breakfast on the go? Try this unique twist to a classic overnight oats recipe from professional triathlete and dietitian Erin Green.

Vegetable and Cheese Frittata

Cheese and veggie frittata for dinner? Why not? Professional triathlete and dietitian Erin Green shares one of her favorite refueling recipes.

Cheese and veggie frittata for dinner? Why not? Professional triathlete and dietitian Erin Green shares one of her favorite refueling recipes.

Cheese Souffle

Classic puffy, showy Cheese Souffle you can make at home. For oohs and ahhs have the family and guests seated at the table and waiting for the souffle - don't make the souffle wait for the family. But if it falls, not to worry, it still tastes great!

Classic puffy, showy Cheese Souffle you can make at home. For oohs and ahhs have the family and guests seated at the table and waiting for the souffle - don't make the souffle wait for the family. But if it falls, not to worry, it still tastes great!

Dairy Facts

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Questions?
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Dairy FAQs

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Contact Us

743 N Touchmark Ave, Meridian, ID 83642

195 River Vista Place, Suite 313, Twin Falls, Idaho 83301

208-327-7050

Contact our Staff

98 West 13100 South, Draper, UT 84020

801-487-9976

Contact our Staff